Chicken and Chickpeas Chili
<p>This isn’t your ordinary chili—it’s made with chickpeas! To make this unique one-pot meal, seasoned chicken is cooked together with onions, garlic, bold spices, tomato sauce, GOYA® <a title="Pico de Gallo Salsa Mild" href="https://goya.com/en/products/mild-pico-de-gallo-salsa" data-id="5543">Pico de Gallo Salsa</a>, nutty GOYA® <a title="Chick Peas (1)" href="https://goya.com/en/products/chick-peas-can" data-id="5636">Chick Peas</a> and corn. After simmering for just 20 minutes, top with fresh chopped cilantro and dig into a comforting, mouthwatering bowl of goodness.</p>
Total Time
40m
Prep Time:10m
Yields:6 Servings
Ingredients
1 tbsp.
1
1 tsp.
2 tbsps.
1 tsp.
1½ tbsp.
1 lb.
2 cans
(8 oz.)
1 can
(15.5 oz.)
1 can
(15.25 oz.)
⅓ cup
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Directions
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Step 4
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Chicken and Chickpeas Chili
Prep Time: 10m
Total time: 40m
Yields: 6 Servings
Ingredients
1 tbsp.
1
1 tsp.
2 tbsps.
1 tsp.
1½ tbsp.
1 lb.
2 cans (8 oz.)
1 can (15.5 oz.)
1 can (15.25 oz.)
⅓ cup
Directions
Step 1
Step 2
Step 3
Step 4
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