Prepare this comforting and flavorful chili in just 30 minutes! Here, chicken broth is simmered along with herbs and spices. Then, tender GOYA® Cannellini, shredded chicken and jalapeño peppers are added. The result: an extraordinary chili with a slightly spicy touch.

Made with GOYA® Cannellini

Our tender GOYA® Cannellini, are not only convenient and delicious, they’re also nutritious for their fiber, iron and potassium content, and for being gluten and cholesterol free. Use them to prepare succulent soups, stews, salads or delicious dishes such as our Galician-Style Soup or White Bean and Chicken Chili.

In Galicia, this super comforting dish is a favorite of favorites, especially during the winter season. This hearty white bean and ham soup is prepared with rich and tender GOYA® Cannellini and the fabulous flavor of Spanish chorizo.

Made with GOYA® Cannellini

Our tender GOYA® Cannellini, are not only convenient and delicious, they’re also nutritious for their fiber, iron and potassium content, and for being gluten and cholesterol free. Use them to prepare succulent soups, stews, salads or delicious dishes such as our Galician-Style Soup or White Bean and Chicken Chili.

Craving something warm to eat and easy to prepare? This delicious soup comes together in just 30 minutes! Here, the smoky flavor of chipotle peppers is mixed with the tender and convenient GOYA® Black Beans, onions and bell peppers. Serve with some sour cream, tomato and chopped cilantro.

Made with GOYA® Black Beans

The convenient and flavorful GOYA® Black Beans are winners of the ChefsBest® Excellence Award* for their overall quality. They are also nutritious since they contain iron, fiber, and potassium, while also gluten and cholesterol free. Use them to prepare cozy meals, such as our Quinoa and Black Bean Chili, Corn, Black Bean and Shrimp Chowder or our rich Chipotle Black Bean Soup.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Make this deliciously flavorful, protein-filled, meatless Quinoa and Black Bean Chili any day of the week! This rich vegetarian chili is easily made with delicious and convenient GOYA® Black Beans and GOYA® Organic Quinoa; along with GOYA® Tomato Sauce, green peppers, the smoky flavor of GOYA® Chipotle Peppers in Adobo Sauce and a blend of spices. An explosion of flavor you’ll surely love.

Made with GOYA® Black Beans

The convenient and flavorful GOYA® Black Beans are winners of the ChefsBest® Excellence Award* for their overall quality. They are also nutritious since they contain iron, fiber, and potassium, while also gluten and cholesterol free. Use them to prepare cozy meals, such as our Quinoa and Black Bean Chili, Corn, Black Bean and Shrimp Chowder or our rich Chipotle Black Bean Soup.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Warm up this season with this fantastic corn-based chowder, and the delicious taste and texture of GOYA® Black Beans. Everything is prepared in one pot, with the fresh shrimp being added at the end to gently poach and give it a seafood flavor.  

Made with GOYA® Black Beans

The convenient and flavorful GOYA® Black Beans are winners of the ChefsBest® Excellence Award* for their overall quality. They are also nutritious since they contain iron, fiber, and potassium, while also gluten and cholesterol free. Use them to prepare cozy meals, such as our Quinoa and Black Bean Chili, Corn, Black Bean and Shrimp Chowder or our rich Chipotle Black Bean Soup.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

With this rich and nutritious Three Bean Vegetarian Chili, you won’t even miss the meat! It's made with 3 different and convenient GOYA® Beans: Pinto Beans, Black Beans, and Red Kidney Beans; mixed with tasty vegetables and tomatoes, and seasoned with versatile GOYA® Adobo All-Purpose Seasoning with Pepper, which further elevates the flavor of this fantastic recipe.

Made with GOYA® Pinto Beans

GOYA® Pinto Beans are a favorite in Latin kitchens, especially in Mexico and the Caribbean. They have a rich flavor and creamy texture and have been awarded the ChefsBest Excellence Award* for their overall quality, on top of their nutritional value as a good source of fiber, iron and potassium. Try them when making a variety of delicious recipes for soups, salads, stews, and succulent chilis.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

The name of the recipe says it all! This Tex-Mex-inspired chili is very easy to prepare and truly is sensational when it comes to flavor. Prepared with GOYA® Pinto Beans together with perfectly seasoned ground beef and the amazing flavor and color of Sazón GOYA® with Coriander and Annatto. Serve with chopped onions, cheese and a dollop of sour cream for the finishing touch.

Made with GOYA® Pinto Beans

GOYA® Pinto Beans are a favorite in Latin kitchens, especially in Mexico and the Caribbean. They have a rich flavor and creamy texture and have been awarded the ChefsBest Excellence Award* for their overall quality, on top of their nutritional value as a good source of fiber, iron and potassium. Try them when making a variety of delicious recipes for soups, salads, stews, and succulent chilis.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

A hearty chili, perfect for dinner on a cold night. This Smoky Pork and Pinto Bean Chili is a delight. Prepare it with the rich flavor and creamy texture of GOYA® Pinto Beans and the smoky flavor of GOYA® Chipotle Peppers in Adobo Sauce. But that's not all, this savory dish also includes tomatoes, onion, celery, and garlic along with strips of bacon and pork. A whole feast of flavor that you can accompany with warm tortillas, avocado, sour cream, and green onion. It will be the hit of the season!

Made with GOYA® Pinto Beans

GOYA® Pinto Beans are a favorite in Latin kitchens, especially in Mexico and the Caribbean. They have a rich flavor and creamy texture and have been awarded the ChefsBest Excellence Award* for their overall quality, on top of their nutritional value as a good source of fiber, iron and potassium. Try them when making a variety of delicious recipes for soups, salads, stews, and succulent chilis.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Here is the perfect recipe for chili lovers. This succulent Easy Vegetarian Chili with Kale and Sweet Potato is bursting with flavor. It is easily prepared by mixing two favorite beans: GOYA® Dark Red Kidney Beans and Black Beans cooked over medium heat in tomato sauce, orange juice and a hint of lemon; along with kale, sweet potato, onion, bell pepper, celery, jalapeño and garlic. Enjoy it on a cold night and serve it with your favorite sides, like avocado, radish and lime wedges. Yummy!

Made with GOYA® Dark Red Kidney Beans

GOYA® Dark Red Kidney Beans are a delightful variety of red beans, with iron, fiber and protein and are gluten and cholesterol free.  Favorites to prepare a variety of delicious recipes, just keep them in your pantry and enjoy them in salads, soups, stews and chilis.

Prepare this fantastic Wholesome Bean Chili, which in addition to being easy to prepare, is very delicious. In this recipe, tender GOYA® Red Kidney Beans are simmered together with ground beef, and a succulent sauce made from diced tomatoes, onions, garlic, spices and versatile GOYA® Tomato Sauce, which further elevates the flavor of this fantastic recipe. Enjoy this chili made in a single pot any day of the week. We’re sure that this dish will become a family favorite.

Made with GOYA® Red Kidney Beans

GOYA® Red Kidney Beans are tender, full of flavor and winners of the ChefsBest Excellence Award* for their great quality. In addition to being convenient for cooking, they are cholesterol and gluten free and a nutritious option for their iron and fiber content. Keep these beans in your pantry, and start preparing countless recipes, including succulent chilis.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Warm up this season to a delicious stew! This hearty recipe is prepared in a single pot with beef cut into cubes, carrots, parsnip, red wine and plump and tender GOYA® Red Kidney Beans. A must-try!

Made with GOYA® Red Kidney Beans

GOYA® Red Kidney Beans are tender, full of flavor and winners of the ChefsBest Excellence Award* for their great quality. In addition to being convenient for cooking, they are cholesterol and gluten free and a nutritious option for their iron and fiber content. Keep these beans in your pantry, and start preparing countless recipes, including succulent chilis.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Here's a favorite chili recipe: Quick and Tasty Turkey Chili. A simple and delicious recipe, ready in 30 minutes, prepared on the stove-top with tender GOYA® Red Kidney Beans, ground turkey, GOYA® Tomato Sauce and the unique, smoky flavor of GOYA® Chipotle Peppers in Adobo Sauce. Enjoy this delight by serving it with cheese, avocado and fresh cilantro.

Made with GOYA® Red Kidney Beans

GOYA® Red Kidney Beans are tender, full of flavor and winners of the ChefsBest Excellence Award* for their great quality. In addition to being convenient for cooking, they are cholesterol and gluten free and a nutritious option for their iron and fiber content. Keep these beans in your pantry, and start preparing countless recipes, including succulent chilis.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Make this rich Creamy Pumpkin Soup at home and you'll discover your new favorite fall soup. Start creating layers of flavor with bold GOYA® Extra Virgin Olive Oil, yellow onion, garlic, cumin and crushed red pepper. Once all is fragrant, add water, cubed pumpkin and chicken bouillon; let it simmer until the pumpkin is tender. Finish off by pureeing the mixture and adding heavy cream to give it a smooth and creamy texture. Totally delicious!

Made with GOYA® Extra Virgin Olive Oil

Prepare countless inviting dishes with GOYA® Extra Virgin Olive Oil. Winner of the ChefsBest® Excellence Award* for overall quality, offering an intense and fruity flavor, straight from the best Spanish olive harvest. Try it by preparing three fantastic recipes: Creamy Pumpkin Soup, Creamy White Bean Soup and Pasta Fagioli.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

This Creamy White Bean Soup is super easy to prepare with GOYA® ingredients. In this recipe, white beans in sauce are pureed with chicken broth, then the mixture is simmered with chorizo. For the finishing touch, add a drizzle of  GOYA® Extra Virgin Olive Oil. It’ll be ready in 20 minutes!

Made with GOYA® Extra Virgin Olive Oil

Prepare countless inviting dishes with GOYA® Extra Virgin Olive Oil. Winner of the ChefsBest® Excellence Award* for overall quality, offering an intense and fruity flavor, straight from the best Spanish olive harvest. Try it by preparing three fantastic recipes: Creamy Pumpkin Soup, Creamy White Bean Soup and Pasta Fagioli.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Fagioli means "pasta and beans." Our version of this classic vegetarian pasta soup is prepared in a snap! The secret is to sauté the onion, garlic and tomato in flavorful GOYA® Extra Virgin Olive Oil, then add the beans, cooked macaroni and basil. Before serving, top off with some grated cheese. The best part is it’ll be ready in just 20 minutes!

Made with GOYA® Extra Virgin Olive Oil

Prepare countless inviting dishes with GOYA® Extra Virgin Olive Oil. Winner of the ChefsBest® Excellence Award* for overall quality, offering an intense and fruity flavor, straight from the best Spanish olive harvest. Try it by preparing three fantastic recipes: Creamy Pumpkin Soup, Creamy White Bean Soup and Pasta Fagioli.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

This colorful noodle soup, known as fideos, is a Mexican favorite. Besides being delicious, it is also quick and easy to prepare all thanks to our ingredients that come ready-to-use: chipotle peppers in Adobo sauce, mixed vegetables and rich GOYA® Tomato Sauce. Serve this comforting soup with crispy tortillas and avocado.

Made with GOYA® Tomato Sauce

Does your recipe call for tomato sauce? Prepare countless recipes with the unique and delicious taste of GOYA® Tomato Sauce, available in regular or low sodium varieties. Made with rich tomatoes and a secret blend of spices to give it its authentic Spanish flavor. Try it in these 3 amazing recipes: Easy Mexican Fideos Soup, Carne Guisada – Beef and Potato Stew, and Cazuela de Mariscos – Spanish Style Shellfish Stew.

Enjoy this fabulous shellfish stew with the whole family! To prepare this Spanish-style seafood feast, simply cook the shellfish in a broth made with the rich and convenient GOYA® Tomato Sauce, aromatic and colorful Sazón with saffron, white wine and a touch of cognac. A complete dish that’s cozy and so delicious!

Made with GOYA® Tomato Sauce

Does your recipe call for tomato sauce? Prepare countless recipes with the unique and delicious taste of GOYA® Tomato Sauce, available in regular or low sodium varieties. Made with rich tomatoes and a secret blend of spices to give it its authentic Spanish flavor. Try it in these 3 amazing recipes: Easy Mexican Fideos Soup, Carne Guisada – Beef and Potato Stew, and Cazuela de Mariscos – Spanish Style Shellfish Stew.

Craving a delicious comforting dish? Try this homemade Carne Guisada: a meat and potato stew traditionally cooked in a pot called a caldero. The base for this tasty dish is prepared with GOYA® Tomato Sauce, Sofrito, vinegar, oregano, bay leaves and the great flavor and color of  Sazón GOYA® with Coriander and Annatto. Pair it with rice for a complete meal.

Made with GOYA® Tomato Sauce

Does your recipe call for tomato sauce? Prepare countless recipes with the unique and delicious taste of GOYA® Tomato Sauce, available in regular or low sodium varieties. Made with rich tomatoes and a secret blend of spices to give it its authentic Spanish flavor. Try it in these 3 amazing recipes: Easy Mexican Fideos Soup, Carne Guisada – Beef and Potato Stew, and Cazuela de Mariscos – Spanish Style Shellfish Stew.

This Mexican favorite is ideal for the season. Pozole rojo is a flavorful and comforting stew prepared with pork, chicken, chili peppers, and GOYA® White Hominy, a large tender corn. In this recipe, we use guajillo peppers that add a slightly smoky flavor and an attractive red color. Delicious!

Made with GOYA® White Hominy

An essential ingredient in many favorite recipes from South America and Mexico. Our ready-to-use GOYA® White Hominy is a large and tender grain of white corn, that’s open like a flower. To enjoy it, simply open a can and add to your stews, chilis and favorite soups. Try it in our authentic recipe for Pozole Rojo or Homemade White Chili with Hominy.

Want to surprise the family at home with a comforting dish? Prepare this flavor-packed white chili. In this recipe, cannellini are simmered along with seasoned ground turkey, celery, onion, jalapenos and GOYA® White Hominy, a corn kernel that is tender and large, a favorite in Latin cuisine. Pair it with a little sour cream, cilantro and lime wedges.

Made with GOYA® White Hominy

An essential ingredient in many favorite recipes from South America and Mexico. Our ready-to-use GOYA® White Hominy is a large and tender grain of white corn, that’s open like a flower. To enjoy it, simply open a can and add to your stews, chilis and favorite soups. Try it in our authentic recipe for Pozole Rojo or Homemade White Chili with Hominy.