Creations
Easy, Crave-worthy Summer Skewers
14 Recipes
Total Time:
25m
Prep Time:
10m
Yields:
6-8
servings
Fire up your grill this summer with these irresistible Grilled Chipotle Chicken Skewers—bold, smoky, and absolutely unforgettable.
Here’s the magic: marinate your chicken in Sazón GOYA® with Coriander and Annatto, Adobo, and that vibrant GOYA® Mojo Chipotle Marinade. Every bite delivers deep, delicious flavor you can’t resist.
Thread the marinated chicken onto skewers with bell peppers and red onion, then grill until everything’s charred and gorgeous. Finish with a squeeze of grilled lime, fresh cilantro, and rice on the side.
Show-stealing skewers guaranteed.
GOYA® Mojo Chipotle Marinade is part of our line of ready-to-use marinades. It is made with chipotle peppers and spices, which makes it the perfect marinade to add that spicy and smoky touch to a variety of beef, pork and chicken dishes. Just keep it in your pantry to prepare all your favorite recipes that call for this savory and unique flavor.
more lessTotal Time:
30m
Prep Time:
10m
Yields:
4
servings
These Tropical Chicken Skewers are perfect for enjoying this summer with family and friends. They’re delicious and so easy to make using the wonderful flavor of pineapple juice, GOYA® Mojo Criollo Marinade, and a shake of Adobo. Once marinated, the chicken is skewered with pineapple, peppers and onion. Just grill and enjoy!
There’s so much to say about our GOYA® Mojo Criollo Marinade! It’s a versatile, practical, and multi-purpose marinade that’s simply perfect for adding an exquisite flavor to all types of meats. Whether it’s beef, pork, or chicken, it’s the perfect companion for your outdoor barbecues this summer. The incredible and balanced garlic, onion, and citrus flavor gives that unique and special Latin touch to your recipes. And the best part is that it’s ready to use. This mojo is the key ingredient to any barbecue and a must have in your pantry!
more lessTotal Time:
50m
Prep Time:
30m
Yields:
4-6
servings
There’s nothing like these delicious Grilled Chicken Skewers with Salsa Criolla to amaze your family at a BBQ get-together. This tasty and colorful recipe is very easy to prepare. Simply marinate the chicken in convenient GOYA® Mojo Criollo Marinade, put the skewers together and toss with GOYA® Extra Virgin Olive Oil, Adobo, and lime juice before grilling at medium-high heat. Once ready, serve with Salsa Criolla made with tomatoes, peppers, onions, jalapeños, olive oil, lemon juice, vinegar, and cilantro. Simply delicious!
There’s so much to say about our GOYA® Mojo Criollo Marinade! It’s a versatile, practical, and multi-purpose marinade that’s simply perfect for adding an exquisite flavor to all types of meats. Whether it’s beef, pork, or chicken, it’s the perfect companion for your outdoor barbecues this summer. The incredible and balanced garlic, onion, and citrus flavor gives that unique and special Latin touch to your recipes. And the best part is that it’s ready to use. This mojo is the key ingredient to any barbecue and a must have in your pantry!
more lessTotal Time:
22m
Prep Time:
10m
Yields:
6-8
servings
Bring the flavor of Peru to your grilling by preparing these Peruvian-Style Chicken Skewers! Also known as antichuchos and are prepared with a variety of meats, with beef heart being the most popular. In this recipe, we made them with chicken with a rich and creamy yellow chili sauce, delicious! Start by marinating the chicken pieces with the robust flavor of GOYA® Extra Virgin Olive Oil, soy sauce, sugar, lime, fresh ginger, garlic, and other spices that contribute to their intense flavor. Then grill them to perfection; golden brown on the outside and juicy on the inside. Serve with a sauce made with GOYA® Ají Amarillo – Yellow Hot Pepper Paste and your favorite salad. A perfect dish for your outdoor grilling.
If one ingredient is essential in every pantry, it is GOYA® Extra Virgin Olive Oil, winner of several awards, including the ChefsBest® Excellence Award* for its incredible quality. It has an intense color and a robust flavor that comes from the best Spanish olive harvests, and the best thing is that you can use it for almost everything! Use it to finish soups and dips, or to create delicious salads and a variety of dishes, including summer classics outdoor grilling.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
more lessTotal Time:
30m
Prep Time:
10m
Yields:
4-6
servings
Attention meat and grilling lovers: this delicious Brazilian-Style Steak – Picanha is for you. Prepare this recipe in minutes with a good cut of tenderloin, seasoned with sea salt, pepper, and a touch of GOYA® Extra Virgin Olive Oil, which will enhance its rich flavor. Once the meat is seasoned, grill it slowly, until the outside is slightly charred and tender on the inside –a grilled delight! Serve with a traditional vinaigrette made of tomatoes, onion, and fresh pepper, and for a complete and more authentic menu, add some delicious black beans. Enjoy!
If one ingredient is essential in every pantry, it is GOYA® Extra Virgin Olive Oil, winner of several awards, including the ChefsBest® Excellence Award* for its incredible quality. It has an intense color and a robust flavor that comes from the best Spanish olive harvests, and the best thing is that you can use it for almost everything! Use it to finish soups and dips, or to create delicious salads and a variety of dishes, including summer classics outdoor grilling.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
more lessTotal Time:
20m
Prep Time:
15m
Yields:
4
servings
There can’t be a tapas party without Grilled Chorizo Kabobs – Pinchos Morunos. They’re delicious and easy to prepare with GOYA® Chorizo, sliced and combined with peppers, tomatoes, onions, and garlic. Assemble the skewers and grill them until the vegetables are tender, and the chorizo is well browned. For extra flavor, add a succulent sauce made with the rich taste of GOYA® Extra Virgin Olive Oil, paprika, parsley and seasoned with Adobo – an easy and delicious tapa!
If one ingredient is essential in every pantry, it is GOYA® Extra Virgin Olive Oil, winner of several awards, including the ChefsBest® Excellence Award* for its incredible quality. It has an intense color and a robust flavor that comes from the best Spanish olive harvests, and the best thing is that you can use it for almost everything! Use it to finish soups and dips, or to create delicious salads and a variety of dishes, including summer classics outdoor grilling.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
more lessTotal Time:
30m
Prep Time:
20m
Yields:
8
servings
Add these delicious Grilled Octopus and Chorizo Skewers with Pomegranate Salsa to your tapas menu, and they’re sure to become your favorite. The best part is that they’re so easy to prepare. Simply marinate the octopus with the rich flavor of GOYA® Extra Virgin Olive Oil, lemon juice, garlic, and spices. Then assemble the skewers by alternating the octopus pieces with chorizo, grill them and enjoy with a rich, vibrant pomegranate salsa. These skewers look spectacular and taste amazing, so much so, that no one will know it only took you 30 minutes to make them.
If one ingredient is essential in every pantry, it is GOYA® Extra Virgin Olive Oil, winner of several awards, including the ChefsBest® Excellence Award* for its incredible quality. It has an intense color and a robust flavor that comes from the best Spanish olive harvests, and the best thing is that you can use it for almost everything! Use it to finish soups and dips, or to create delicious salads and a variety of dishes, including summer classics outdoor grilling.
*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.
more lessTotal Time:
25m
Prep Time:
20m
Yields:
4
servings
These Spanish Garlic Shrimp on Skewers are a perfect choice for your tapas menu, especially if you plan to enjoy them outdoors. The best part is that they’re prepared in minutes by first marinating fresh shrimp with GOYA® Adobo All-Purpose Seasoning with Pepper, garlic, pepper flakes and the rich flavor of GOYA® Extra Virgin Olive Oil. Then, assemble the skewers along with bell peppers, and grill to perfection. Delicious!
Make your grilled dishes taste their best with a simple sprinkle of GOYA® Adobo All-Purpose Seasoning with Pepper. It’s the perfect blend of salt, pepper, and Latin spices; ideal for flavoring all dishes with meat, chicken, seafood and vegetables. Try it this summer by preparing countless delicious dishes. Just keep it in your pantry, start creating your favorite recipes and be amazed by its incredible flavor.
more less
Total Time:
40m
Prep Time:
10m
Yields:
4
servings
Discover the amazing taste of Tamarind Chicken! In this Mexican-inspired dish, skewered, seasoned chicken is brushed with a blended sauce made using GOYA® Chipotle Peppers in Adobo Sauce, cumin, GOYA® Adobo All-Purpose Seasoning with Pepper, onions and tangy tamarind nectar. Everyone will love it!
Make your grilled dishes taste their best with a simple sprinkle of GOYA® Adobo All-Purpose Seasoning with Pepper. It’s the perfect blend of salt, pepper, and Latin spices; ideal for flavoring all dishes with meat, chicken, seafood and vegetables. Try it this summer by preparing countless delicious dishes. Just keep it in your pantry, start creating your favorite recipes and be amazed by its incredible flavor.
more lessTotal Time:
20m
Prep Time:
10m
Yields:
4
servings
Fire up the grill and prepare these fantastic skewers! Known as alambres in Mexico, cubed chicken is marinated in extra virgin olive oil and the extraordinary flavor of GOYA® Fajita Seasoning. They’re threaded on skewers with onions and peppers the grilled and served with a side of flour tortillas. Delicious!
Add maximum flavor to your fajitas in a snap! Available in two flavors: regular and mesquite, GOYA® Fajita Seasoning gives meat and chicken fajitas the perfect flavor. Try it this summer in our Chicken Fajita Skewers recipe for a grilled dish worthy of applause.
more lessTotal Time:
30m
Prep Time:
15m
Yields:
4
servings
Kick up the flavor of grilled shrimp skewers with this sticky, sweet-n’-spicy guava glaze. Here, GOYA® Guava Paste is cooked with a dash of hot pepper flakes and herb-alicious GOYA® Sazonador Total to create a sweet, savory and spicy sauce that clings to the shrimp and infuses it with irresistible Caribbean flavor. The best part: These fruit-infused shrimp skewers grill in 5 minutes! So, what are you waiting for?
Here’s a pantry secret: GOYA® Sazonador Total. It’s the perfect blend of spices that transforms everyday dishes into something unforgettable, bringing out the best in meats, chicken, seafood, vegetables, and so much more.
Use it on all your go-to recipes this summer. Then elevate things with showstoppers like these Guava-Glazed Shrimp Kebabs. One sprinkle and you’ll understand why this seasoning is a kitchen essential.
more lessTotal Time:
20m
Prep Time:
10m
Yields:
6
servings
Fruity desserts are sensational, especially when they’re grilled! To prepare this fabulous recipe, thread pieces of fruit on skewers, and brush them with an amazing sauce made with rum, cinnamon and GOYA® Brown Sugar Cane – Piloncillo. Leave them on the grill until the fruit is charred and tender.
GOYA® Brown Sugar Cane – Piloncillo is a sweet ingredient of Mexican cuisine, also known as panela in South America, or unrefined cane sugar. It’s commonly used to sweeten coffee or give a distinctive taste and color to various drinks, desserts and other delicious dishes, such as our Caribbean Fruit Skewers recipe.
more lessTotal Time:
30m
Prep Time:
5m
Yields:
8
servings
Prepare these inventive and delicious Pineapple Chicken Kebabs with Bacon which have a great tropical flavor. Simply marinate the chicken pieces ahead of time in ready-to-use GOYA® Mojo Piña Marinade, made with pineapple juice, garlic, and chili and white pepper. Then wrap pineapple chunks in bacon and thread onto skewers along with the marinated chicken. Grill, turning occasionally, until chicken is cooked through and bacon is crisp. Perfect for an outdoor barbecue, and the best thing is that they are ready in minutes.
Add a delicious tropical touch to a variety of recipes with GOYA® Mojo Piña Marinade, a marinade with the perfect balance of sweet and salty that combines pineapple juice, garlic, chili, white pepper and other spices. The best thing is that it comes ready-to-use. Just keep it in your pantry and make it part of all your recipes. Its fantastic flavor is perfect for marinating chicken, pork and seafood; the possibilities are endless. Try it and you will be delighted by its tropical flavor.
more less
Total Time:
95m
Prep Time:
20m
Yields:
6
servings
Prepare this recipe in just two steps! These Pork and Pepper Kebabs with Orange Marinade will be the sensation of your barbecues. They are not only delicious, but very easy to prepare. The secret of their flavor is in marinating everything with GOYA® Naranja Agria – Bitter Orange Marinade, which is combined with honey, GOYA® Extra Virgin Olive Oil and spices. Once marinated, place the skewers on the grill for 12 to 14 minutes, until meat is cooked to perfection. To serve, add a touch of fresh cilantro. They are a true delight!
Keep this convenient and versatile GOYA® Naranja Agria – Bitter Orange Marinade in your pantry and prepare delicious treats with its fantastic citrus flavor. The best thing is that it comes ready to use, add its vibrant flavor to a variety of meat, fish and seafood recipes. Simply let the marinade work its magic for as long as the recipe specifies and that’s it! Make it your go-to for all your favorite recipes!
more less